Seminar: Winning Approaches for International Food and Drink Markets

11 July 2014: The College of Business is pleased to announce an upcoming seminar and panel discussion on ‘Winning Approaches for International Food and Drink Markets’. This event is hosted by the EOP Food Marketing Graduate Programme.

The event takes place at DIT’s Aungier Street campus from 8am on Tuesday 22nd July and will benefit anyone working in marketing and sales roles for food and drink companies. 

The panel members will be presenting their perspectives on successfully marketing and selling food & drink products in international markets.  The experienced panel includes:

  • Taryn Casey - International Head of Digital Marketing at Irish Distillers Pernod Ricard
  • Fi Marshall - Marketing Director at Britvic Worldwide Brands
  • Thomas Collins - Insight & Innovation Analyst at Bord Bia

Presentations will be followed by an interactive panel discussion.

 

Places are limited so please email monica.redmond@dit.ie to reserve your place. 


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ABOUT THE EOP FOOD MARKETING GRADUATE PROGRAMME

A joint initiative between IBEC EOP, Food & Drink Industry Ireland and Bord Bia, this graduate programme is designed to build a talent pool of future food and drink industry leaders.  For more information see http://www.ibec.ie/eop.

All programme participants complete a unique Postgraduate Diploma in International Business Development, delivered by DIT, College of Business while working with Food and Drink companies to develop key international markets. 

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